Photo by Lily Banse on Unsplash

Editorial & PR

La Saigon

Vietnamese coffee is having its moment right now in the States, with Vietnamese cafés and roasteries popping up all over the coast. It was also one of Vietnam’s largest export destinations for coffee beans in 2018. The trend hasn’t yet cottoned on in Singapore, but there’s no doubt it’ll get its due, which owner and founder of La Saigon, Ly Bui, is confident about.

“There are many Vietnamese restaurants in Singapore, but most of them focus on the food. There are very few Vietnamese coffee house

The Most Delicious Food Trend: Millennial Pink

Millennial Pink has been on-trend for several seasons now, and it doesn’t seem to be dying out any time soon. Some say it started in 2014 when Wes Anderson decided The Grand Budapest Hotel should be awash in said colour. Others say it started when Pantone picked it as their ‘colour of the year’ in 2016. Still others say it really began with Paris Hilton’s 2003 breakthrough on the Hollywood scene – the image of her in her pink Juicy Couture jumpsuit is almost as ubiquitous as her trademarked catchphrase, “that’s hot”.